Make your own canned bacon.
Posted in Recipes on December 28th, 2010 by SayUncle | RSS 2.0 |
My wife has been canning a lot lately, gonna show this to her.
Thanks for the link 🙂
OK, I’ve tried this three mornings in a row, and all that happens is the kids wake up and come into the kitchen saying, “Yay, bacon and eggs for breakfast!” Then all the bacon disappears. What am I doing wrong?
I’m a farmboy. We would kill our pig in November and eat it for a year. Salt, smoke, boil, preserve in its own fat.
Remember, I do this to entertain me, not you.
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December 28th, 2010 at 10:34 am
My wife has been canning a lot lately, gonna show this to her.
Thanks for the link 🙂
December 28th, 2010 at 1:46 pm
OK, I’ve tried this three mornings in a row, and all that happens is the kids wake up and come into the kitchen saying, “Yay, bacon and eggs for breakfast!” Then all the bacon disappears. What am I doing wrong?
December 28th, 2010 at 7:53 pm
I’m a farmboy. We would kill our pig in November and eat it for a year. Salt, smoke, boil, preserve in its own fat.